Bagguer Villaluz of Negros Daily Bulletin: Quirino M. Sugon Sr. still strong at 80
June 24, 2010 Leave a comment
Everybody calls him SIR, THAT’S what coffee friends at GL Cafe in Villamonte call this educator who turns 80 on July 17, 2010. Every morning, I used to have my coffee at 6:30. By quarter to seven, Mr. Quirino SUGON will be coming in with some church goers and join me at my table. After a service to the LORD, this still young at heart who is everybody’s SIR enjoys his coffee with GL’s customers, most of them his students.
It is with profound sense of gratitude that Mr. QUIRINO M. SUGON, SR. celebrates his 80th birthday. The great fullfillment is greatly attributed to the richness of his experience as a teacher for 33 years. A husband to the late Mrs. Benedicta M. SUGON and the father of 8 successful children – Col. Dictarino M. SUGON MBA, Iver M. SUGON, Leah S. NICART (call center agent), Agustin M. SUGON (chef of Bar 21 Restaurant) SR. Josephine M. SUGON, HGS, Cynthia S. Dy (ED.D) ARCH. ELENA S. OBERIO MBA, and QUIRINO SUGON, JR. PhD in Physics.
I have committed to entertain his well wishers just like in the past year where after the early 7 a.m. mass, we trooped to the residence of Mr. Sugon for a well prepared breakfast. There I entertained his friends who are all members of the Senior Citizens Association of Bacolod. They sing and dance to the music of yesteryears.
But this time, I cannot be with the group for the early Birthday breakfast on the 17th. It is because my regular medical check-up with my Doctor Jose Roberto Claridad ENT Cancer specialist on the 15th of June. So when I will be back on the 18th, I promise to entertain coffee goers at GL in the morning as the extension of Mr. Sugon’s birthday.
Source: Negros Daily Bulletin
Monk’s Hobbit: My father and mother taught in St. Joseph’s High School (SJHS) in Bacolod City for 33 and 35 years, respectively. A few years ago, SJHS changed its name to St. Joseph’s School–La Salle to emphasize its Lasallian heritage. And with the change in name came the change in school color from blue and white to green and white. I still associate SJHS with blue and white, because our female classmates wore blue skirts and white blouses.
The atmosphere at our home in Bacolod is Lasallian (and Dominican). We hear stories of my father and mother about the La Salle brothers.
My parent’s hometown is in Sta. Barbara, Iloilo. They are farmers. In his high school days, my father would climb coconut trees and gather tuba and sells this to his teachers. After he finished high school, he went to Manila hoping to work as a helper and request his employer to support him to college as a night school student. When my father’s cousin met him, he told my father that his grades are good enough for U.P. Los Banos. So my father went to Los Banos and studied B.S. in Animal Husbandry.
My father wrote his thesis so well that his teachers would refer students to him to help them write their thesis. My father said that, unlike my mother, he is not good in English, but he reads journal articles and emulate their writing styles. After his graduation, his adviser, Dr. Francisco Fronda, the father of poultry science in the Philippines, invited him to teach in U.P. My father accepted the offer and worked as a a research assistant and faculty for a few years.
But after some time, for reasons known to him alone, my father packed his bag and left UP with my mother. My father later told me that he regretted that he did not consult his adviser regarding his decisions.
They went to our relatives in Mandalagan, then transferred to Alegria in Silay. My father got a character loan from the government of about Php 3,000 to start a farm. And he convinced a scion of the Roxas family to give him land for his poultry. Dr. Fronda sent him a note that he can recommend my father to a bank consultant in Batangas, but he can only assure him for a job for a year. My father turned down the offer, thinking that he would do well in Alegria.
Life is good at Alegria. The fruits are abundant. The poultry and eggs business is doing well. My father built a large house with thick cogon roof. But my father thought if his children will grow up there, they won’t be able to go to school. After some conflicts with their jealous neighbors, my parents left Alegria with their children and went to Bacolod. My father said that people in Alegria can’t accept that a foreigner and a scientist would teach them better ways of raising poultry and making the soil fertile with organic farming.
My father decided to settle in Villamonte and tried to renew his poultry farm. Bro. Francis Cody, F.S.C. visited him and asked him not how much his chickens cost, but something else: “Can you teach mathematics?” My father said, “Yes, math is my favorite subject.” “Okay,” Fr. Cody said. “Go to St. Joseph’s tomorrow. You shall teach mathematics.”
The Poultry Scientist and Certified Sugar Researcher became a high school teacher in St. Joseph’s High School and stayed there for 33 years. My father saw the rise of Barrio Obrero, the village of the workers of the nearby Sugar Central, to Villamonte (Villa Montelibano), the largest barangay in Bacolod city in population, land area, and income. St. Joseph’s School–La Salle is now the largest private high school in the whole Negros Occidental and its students come from the whole Negros Occidental.
I am proud of my father. That is why I also became a teacher.